Laura Anne Hospitality Consulting Ltd is a specialist consultancy supporting franchise brands and franchise partners to scale profitably and sustainably across the UK hospitality and food retail sector.

Founded by Laura Harvey, a hospitality operator with 16+ years’ experience across multi-site operations, franchising, and brand rollouts, the consultancy works at the point where ambition meets operational reality. The focus is simple: build franchise models that work commercially, are easy to operate, and stand up to real-world trading conditions.

Laura Anne Hospitality Consulting supports:

– Franchise brands preparing for growth, UK rollout, or operational reset

– Franchisees and multi-site operators looking to improve performance, profitability, and systems

– Early-stage and scaling concepts transitioning from founder-led to franchise-ready

– Core services include franchise operations frameworks, site audits, store opening support, labour and margin optimisation, training systems, and hands-on commercial coaching. The consultancy is known for its no-nonsense approach, clear numbers, clear accountability, and practical solutions that management teams can actually implement.

Alongside consultancy work, Laura is also the UK Master Franchisee for Crêpe Delicious, an Urban Cafe (separate company), giving her a current, operator-level perspective on franchise growth, partner selection, and the realities of scaling a consumer brand in today’s market.

Laura Anne Hospitality Consulting exists to help franchise businesses grow with clarity, control, and confidence, without losing grip of the numbers that matter.

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